The menu
Everything’s cooked to order. Wood-fired pizza is what we’re known for, but the burgers hold their own.
Wood Fired Pizzas
All pizzas cooked in our wood-fired oven with a slightly charred crust. Two sizes — 12″ and 16″.
Signature blended pizza sauce and mozzarella cheese.
Pepperoni, sausage, bacon, ham.
Diced ham, fresh pineapple and mozzarella.
Pepperoni, sausage, mushroom, green pepper, red onion.
Hot Italian sausage, banana peppers and Mike’s Hot Honey.
Crispy buffalo chicken, red onion and bleu cheese crumbles.
Fresh mozzarella, tomato, basil and a balsamic glaze drizzle.
Feta, sliced Kalamata olives, chopped pepperoncini, red onion and tomato.
Diced chicken, bacon, tomato and ranch drizzle.
Broccoli, mushrooms, green pepper, red onion, black olives, banana peppers, pineapple, spinach, extra cheese — 12″ $1.25, 16″ $2.50.
Pepperoni, sausage, diced chicken, bacon, ham, feta, ricotta — 12″ $2.00, 16″ $3.00.
Additional pricing is for each topping added. 12″ cauliflower crust available +$3.
Appetizers
Salted and wood-fired baked pretzel sticks with warm beer cheese.
Baked horseradish rubbed shrimp wrapped in bacon. Tiger sauce on the side.
Cheddar and cream cheese stuffed jalapeño halves topped with bacon and Cherry BBQ drizzle.
Gooey fried mozzarella with marinara or raspberry sauce.
Deep fried pickle chips with Sriracha ranch dipping sauce.
One dozen, with drawn butter and lemon.
Lightly dusted then fried, rings and tentacles, with marinara or cocktail sauce. Tossed with banana peppers and cherry tomatoes in balsamic glaze +$2.
Served with fresh veggies and bleu cheese. Sauces: buffalo, hot, garlic parmesan, BBQ, Moonshine BBQ, Jala-Mango. Dry rubs: Pit BBQ, curried, jerked.
Deep fried egg roll filled with seasoned chicken, black beans, corn, peppers and Monterey Jack cheese.
Soup & Salads
Ask your server for today’s creations.
Garlic croutons and Swiss cheese baked crispy in our wood fired oven.
Fresh greens, tomato, cucumber, carrots, croutons.
Crisp romaine, shaved parmesan, croutons, lemon and Caesar dressing.
Mixed greens, tomato, red onion, pepperoncini, Kalamata olives, feta.
Grilled chicken, plain or buffalo.
Balsamic vinaigrette, ranch, Italian, bleu cheese, Caesar, Greek, Russian, honey mustard.
Plates
Penne tossed in house made creamy cheese sauce, topped with toasted panko crumbs. Add cherry tomatoes and bacon +$3, grilled or buffalo chicken +$5.
Fried chicken tenders with crispy fries and a choice of dipping sauce — BBQ, honey mustard or ranch.
Battered to order fresh haddock, crispy fries, coleslaw, lemon, and tartar or cocktail sauce.
Battered and fried haddock, scallops, shrimp and clam strips with crispy fries, coleslaw, and a choice of tartar or cocktail.
Burgers
8 oz hand packed Tiashoke Farms raised beef patty on a toasted brioche bun. Gluten free bun available +$2.
Cajun seasoned, bleu cheese crumbles, red onion jam.
Choice of cheese, lettuce, tomato, red onion. Add sautéed mushrooms or onions +$1, avocado +$2, applewood bacon +$2.50.
Smoked gouda, crispy onions, applewood bacon, BBQ sauce.
Sautéed onions, mushrooms, peppers and cheddar cheese.
Plant based patty, choice of cheese, lettuce, tomato, red onion. Add sautéed mushrooms or onions +$1, avocado +$2.
Old Bay seasoned salmon patty, lettuce, tomato, red onion, lemony dill aioli.
House kettle chips and a pickle. Sub French fries, sweet potato fries or tuna mac salad +$2.50. Sub house salad +$3.50.
Sandwiches
Shaved grilled chicken, sautéed peppers and onions, Swiss cheese on a hoagie roll.
Crispy bacon, lettuce, tomato and mayo on toasted rustic white bread. Avocado +$2.
Thin sliced pastrami, Swiss cheese, choice of ground mustard or Russian dressing on marble rye.
Corned beef, sauerkraut, Swiss cheese and Russian dressing on marble rye.
Thin sliced roast beef, caramelized onions, Swiss cheese and garlic aioli on a toasted hoagie, with au jus.
Melted American and cheddar on white bread. Add tomato +$1, bacon +$2.50.
Roasted turkey with sautéed onions, mushrooms and peppers, topped with cheddar and grilled on rustic rye.
Tuna salad topped with cheddar and tomato on rustic white bread, grilled.
Grilled chicken, Monterey cheese blend, sautéed peppers and onions. Sour cream and salsa on the side.
House kettle chips and a pickle. Sub French fries, sweet potato fries or tuna mac salad +$2.50. Sub house salad +$3.50.
Sides
Gluten free hamburger roll $2. Gluten free pizza crust $3, 12″ pizza only.
Drinks
Pepsi, Diet Pepsi, Starry, ginger ale, Mug root beer, unsweetened iced tea, lemonade.
Cranberry and apple juice.
Coffee, tea, hot chocolate.
Cabernet Sauvignon, Pinot Grigio, Pinot Noir, Chardonnay.
Cabernet Sauvignon, Chardonnay, Sauvignon Blanc, Merlot $7.50. Pinot Grigio, Moscato $8.00. Rosé and Riesling $8.50.
Red or white.
The lines change constantly. See what’s pouring right now on Untappd.
Call to order or reserve
Everything’s cooked to order. Call ahead and it’ll be ready when you get here.
Berlin, NY 12022
(518) 575-4141
17cherryplainsquare@gmail.com
Tue — Closed
Wed–Thu — 12pm–10pm
Fri–Sat — 12pm–11pm
Sun — 12pm–10pm